Mr. Camilo Alvarez joined Goddard Catering Group on July 18th, as Lean Specialist for the Division.
Camilo is a Chemical Engineer and also possesses a master’s degree in Business Administration. He formerly worked with BAVARIA – SABMILLER, one of the world’s largest breweries, as Process Improvement Senior Engineer.
With his Six Sigma and LEAN processes knowledge and experience, Camilo will continue to pave the road that leads GCG into the achievement of its collective goal of implementing LEAN in the pending stations as well as to improve and strengthen those who are already following LEAN production processes.
Camilo resides in Colombia and will have an office in its GCG Bogota installations. He will report directly to Ivan Zentilli, the Division’s Lean Manufacturing, HACCP & Safety Manager.
Let’s join in welcoming Camilo to the GCG and GEL family!